Now Hiring

Barista training will be provided and required by all staff of Maison Greene

Maison Greene provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Store Manager

Store Manager:

We are looking for a professional and customer service-oriented store manager to oversee daily operations at our store. As the store manager, you will supervise the operational and organizational standards of the store. Your duties will include undertaking administrative tasks, monitoring inventory levels, develop employee schedules, and developing business strategies.

The ideal candidate must be able to improve customer satisfaction and meet monthly sales goals. In addition to being an excellent communicator, you should also demonstrate outstanding leadership and interpersonal skills.

Responsibilities:

  • Delivering excellent service to ensure high levels of customer satisfaction.

  • Motivating the team to meet sales objectives by training and mentoring staff.

  • Creating business strategies to attract new customers, expand store traffic, and enhance profitability.

  • Hiring, training, and overseeing new staff.

  • Responding to customer complaints and concerns in a professional manner.

  • Ensuring store compliance with health and safety regulations.

  • Developing and arranging promotional material and in-store displays.

  • Preparing detailed reports on buying trends, customer requirements, and profits.

  • Undertaking store administration duties such as managing store budgets and updating financial records.

  • Monitoring inventory levels and ordering new items.

Requirements:

  • High school diploma or equivalent qualification.

  • Bachelor’s degree in Business Administration or relevant field preferred.

  • A minimum of 3 years experience working in a retail environment, ideally in a managerial role.

  • Strong leadership and customer management abilities.

  • Customer service-oriented with in-depth knowledge of basic business management processes.

  • Excellent communication and interpersonal skills.

  • Willingness to have fun and enjoy working alongside an awesome team!

Waiter/Waitress

Waitress/Waiter:

We are searching for Waitresses/Waiters to assist our patrons by noting their order, serving tables their requested meals, and preparing bills at the end of the table's meal.

Responsibilities:

  • Greet customers and hand out menus.

  • Take meal and beverage orders from customers and place these orders in the kitchen.

  • Make menu recommendations and inform patrons of any specials.

  • Deliver meals and beverages to tables when they have been prepared.

  • Check that customers are satisfied with their meal.

  • Prepare the bill for tables when requested.

  • Cash up bills and ensure that the correct amount has been paid.

  • Administer change to tables if needed.

  • Assist with kitchen cleanup and dishwashing as needed.

Requirements:

  • Endurance to walk and stand for long hours.

  • Flexible work hours.

  • Ability to remain calm and professional with difficult customers.

  • Excellent interpersonal skills.

  • Coordination.

  • Willingness to have fun and enjoy working alongside an awesome team!

Barista

We are searching for an engaging, courteous barista who is passionate about food and beverage preparation and education. The barista will greet customers, answer their questions, take orders and accept payments, and prepare and serve food and drinks. You will also maintain a clean and well-stocked workspace and dining area, update displays, and continuously expand your knowledge of food and beverage quality controls, preparation methods, and presentation.

To succeed as a barista, you should be committed to providing customers with excellent service. You should be positive, friendly, knowledgeable, and polite.

Responsibilities:

  • Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments.

  • Preparing foods, such as sandwiches or baked goods, and grinding and blending coffee beans, brewing coffee and tea, and serving items to customers.

  • Packaging food and beverages for sale.

  • Selling coffee and tea blends and brewing equipment, highlighting the differences between items, and educating customers about brewing methods.

  • Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils.

  • Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.

  • Updating signage and displays to attract customers.

  • Taking inventory and replenishing items in display cases, at tables, or behind the counter.

  • Working as part of a fun, high-energy team.

  • Adhering to all food safety regulations and quality controls.

Requirements:

  • High school diploma or equivalent.

  • Experience in food and beverage preparation or customer service preferred.

  • Willingness to continue learning about food and beverage preparation.

  • Exceptional listening and communication skills.

  • Ability to walk, bend, and stand for extended periods.

  • Availability to work around peak hours, including nights, early mornings, weekends, and holidays.

  • A polite, engaging personality.

  • Commitment to customer satisfaction and service excellence.

  • Willingness to work as part of a high-energy, efficient team in a fast-paced environment.

  • Willingness to have fun and enjoy working alongside an awesome team!

Please download, complete, and send the completed form back to info@maisongreene.co